Pita bread lasts as much as a week if you store it properly. However, choose bread, it loses its quality quite fast, so the sooner you use yours, the better.

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If those 4 to 7 days aren’t enough for you, freezing her leftover pitas is absolutely worth considering.

That’s the shelf life the pita bread in a nutshell.

Interesting in learning more aboutstoring pita bread and also knowing if yours is spoiled or not?

Let’s obtain right right into it.


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Pita bread pockets with chicken

How long Does Pita Bread Last?

Pita bread keeps the best quality for 3 to 4 days yet usually stays good for as much as a week.

If you’re to buy pre-packed pita bread, go v the date printed top top the label and also maybe add a day or two to it. That’s about all you can acquire from it.

That said, like regular bread, pita bread often tends to go stale quite conveniently if you don’t store it properly (more on the in a moment).

Of course, you have the right to still eat stale pita bread, and also if you to fill the pockets through some delicious food, the flatbreads will still taste fairly good. More than likely not ideal, but good enough if you’re hungry and looking for a rapid bite to eat.

Long story short, the sooner you get to her pitas, the far better quality friend get.

If girlfriend need an ext time 보다 a couple of days, or girlfriend don’t desire to worry around eating her leftovers before they dry out and also harden, freezing is a great solution.

The flatbreads freeze well, and also I composed a overview on freeze pita bread on our sister siteCanYouFreezeThis.com. It’s a must-read if you’re interested in freezing your pitas.


Pita bread before baking

How To save Pita Bread

Store pita bread in ~ room temperature in a bread box, file bag, or a linen sack. Anything that works great for storing continuous bread works for pita flatbreads too.

The idea here is toallow for some airflow, yet not too much. The bread demands the capacity to get rid of any type of excess moisture that it doesn’t need, but if it’s completely uncovered, it’s going come dry the end fast.

That’s why bread crate and paper bags work-related well and why bread-like foods items are often sold in file bags.

If your pita breads come in a plastic bag, it’s finest to repack them. Plastic bags tend to trap moisture, and as you most likely know, food plus moisture plus room temperature usually equals mold. And you don’t desire that.

If friend don’t have any of the listed ideal storage alternatives available, poke part holes in the bag or leaving it half-open. A little of ventilation can go a long way.

Last,storing pitas in the refrigerator isn’t a an excellent idea. Most world who tried it ended up with completely dry and stale pita breads after only a couple of days. In short, they retain quality better on the counter.

For me, the ideal means to manage pita bread is to usage as countless flatbreads together you deserve to when they’re fresh and freeze the rest. The exact same works because that naan bread.


Pita bread before baking

How to Tell If Pita Bread Is Bad?

If you keep pitas properly, they will most most likely dry out and also go stale rather of going poor (as in unsafe come eat).

That said, if you an alert any job of fluffy mold on the surface of a pita flatbread, discard it. Cutting the end the “bad” area isn’t a great idea.

When it involves staleness and at what allude you’re supposed to throw the end a stale pita, it’s up to you.

If you uncover it also dry to use, you can toss the for quality purposes. Or try to revive it (more on that in the next section), stuff it v some very delicious foods, and also eat it. It’ll probably be quite alright.

Alternatively, you canmake breadcrumbs out of stale pita bread.

You grind that down, bake it till lightly toasted, let that cool, and voila, you have actually homemade breadcrumbs. Here’sa an excellent article on exactly how to do that action by stepif you’re interested.


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Pita bread closeup

How to Reheat Pita Bread

Reheated pita bread tastes much better than a room-temperature one. That’s why many people warm up pitas prior to stuffing them, specifically if everything they room using together a filling is warmth too.

The quickest and easiest methods to reheat pita bread are:

Non-stick skillet on the stove.All you require is a hot skillet and 1 come 2 minutes every side. No oil or any type of other fat is needed.In the microwave.Nuke the pitas on complete power in 20- to 30- 2nd increments. If they start to dried out, move to fifty percent power and up the moment of each microwaving session to 50 – 60 seconds.

Besides reheating, another way to boost the taste of her pita breads is come make sure they don’t dried out. Or, if they’re currently dry, you can shot reviving them making use of a bit of water.

You can do that by giving a source of humidity to the flatbreads when reheating them.

If you’re reheating yours on the stove, try spritzing part water on optimal or dampen them with wet hands. If you’re microwaving them, wrap each pita v a damp (not wet) document towel.

See more: What Organelle Allows Free-Living Protists To Expel Extra Water? ?

Both methods should assist you recreation a stale pita, yet don’t intend miracles. A stale pita is still a stale pita.